High-Quality Natural Yellow Corn Flour

It is a high-quality flour produced by milling yellow or white corn. It is used in making various dishes including baked goods and sweets. It is a key ingredient in preparing tortillas and corn chips, and also used to prepare traditional corn porridge in some countries. It can be packaged in bags ranging from 1 kg to 50 kg, either in bags bearing the company’s name and brand, or under the client’s name and brand.